CIA on Location: Culinary Boot Camp–Basic Training

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Date/Time
Date(s) - 07/13/2015 - 07/17/2015
12:00 am

Location
New York Wine & Culinary Center

Categories


The Culinary Institute of America is taking its show on the road…to the Finger Lakes region of New York State. Come join our popular Culinary Boot Camp – Basic Training at the well-appointed New York Wine & Culinary Center, located in Canandaigua, NY. As a participant of this exciting program, you will:

  • Experience hands-on cooking and chef demonstrations
  • Learn knife skills, kitchen terminology, and a variety of cooking methods
  • Work in teams with other food enthusiasts to prepare delicious meals
  • Participate in a food and wine pairing featuring New York State wines
  • Enjoy a tour of the New York Wine & Culinary Center
  • Your class will enjoy a dinner together in the Upstairs Bistro at the NYWCC
  • Receive two chef’s uniforms and CIA recipes to take home

Enroll now – seats are limited!

CIA ON LOCATION: CULINARY BOOT CAMP – BASIC TRAINING 

For additional information, please call 1-888-579-4454

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