Chuck D’Imperio at Frontenac Museum

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Date(s) - 07/17/2022
6:00 pm - 7:00 pm

Frontenac Museum


Award winning broadcaster, auther and newspaper columnist.

His book “A Taste of Upstate New York,” will be featured in this fun, enthusiastic event. The people and stories behind many iconic foods developed in Upstate New York, including potato chips, shredded wheat, jello, hamburgers and many more.

Come enjoy this delicious all-you-can-eat buffet of stories from the Hudson Valley to the High Peaks to the Finger Lakes and beyond.

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